Category Archives: *Italian

Cookbook Review: Hungry by Guy Mirabella

My rating 4 stars

This is one of the most creative and beautifully presented books I’ve seen from an Australian publisher. It is visually stunning combining artwork and food in a gorgeous way.

This relatively slim volume covers modern Italian Australian cuisine in a tasteful semi-posh way. This is an ideal book for anyone who fancies themselves a cross between Picasso and Jamie Oliver (but grown up).

read more »

Cookbook Review: The Good Life by Adrian Richardson

My rating: 4 ½ stars

 

 

Adrian is a Melbourne boy done good – check out La Luna and his show, “Secret Meat Business”. This book is a fantastic celebration of his Italian food life. It is hilariously male in many ways… read more »